Fried Red Velvet Doughnuts

I made the recipe with the edits I noted the first time I published this recipe, and the doughnuts ended up perfect for me! However, I will say that if you want vibrant red doughnuts, use baking powder, rather than baking soda, and leave out the vinegar. Baking soda seems to react with …

S’mores Bread Pudding

Who hates scrolling forever on a blog webpage when you just wanted the darn recipe! (I’m raising my gosh darn hand while writing this (I’m very talented at one-handed typing)). Well there’s a story that goes with this recipe, and you can read about it in my next blog post! …